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Tinned Fish

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Nassari Boquerones — $13
Minerva Sardines & Mackerel In Olive Oil — $9
La Brujula Preserved Chipiron (baby squid in olive oil) — $14
Ramon Pena Squid In Ink — $15
Ramon Peno Yellowfin Tuna — $12

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La Brujula Mejillones In Escabeche (mussels in escabeche) — $14

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Lucas Stuffed Squid — $11
Bela Mackerel With Piri — $8
Briosa Mackerel or Sardines In Olive Oil — $8
Ramon Pena Scallops In Sauce — $17
Santa Catarina Tuna — $10 +
Ramon Pena Octopus In Olive Oil — $32