When you start with amazing products it makes your job that much easier. We took our favorite strawberries from Pell farms and made some amazing preserves in multiple styles.NotesBoth of the elderflower jams should be served cold from the refrigerator for optimal consistency.
The classic can be served at any temperature but from the fridge will be thickest.French style jams rely on the goodness of ingredients and any natural pectin found in the fruit. Since no additional pectin is added to this jam its looser than their american cousins.Elderflower american version is strawberry juice instead of whole strawberries set with pectin
Classic is exactly as it sounds. Simple and exactly what you expect from strawberry jamUses and PairingsFrench styletop of vanilla icecreamsyogurtinto champagne for a cocktail you will never forgetElderflower American style, and Classicmorning toasts and baked goodsyogurt