Ramon Pena is a premier producer of fine canned seafood, who take pride in their sustainable fishing practices. All processes from cleaning the fish to canning are done by hand. These processes help insure the highest qualities are always met with each tin.
The Galcian mussles are one of the most exquisite finds of the Rias of Galicia. The mussels are lightly fried in olive oil and tinned with a delicious escabeche sauce. The sauce consists of all natural olive oi, salt, paprika, and vinegar.
The silver edition are perfect for tossing in salads or easting on crusty bread. They contain 16-20 mussels per tin.
The gold edition is meant to impress. These mussels are hand selected for size and come in at a whopping 8-10 mussels per tin. Perfect for that impressive holiday party pinchos platter!